Food
Cooked here, served generously. Ask about the specials board — it changes with whatever is good that week.
Starters
£6.95 each
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Served with a brioche bun. Gluten-free bread or roll available on request.
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With brown bread & butter.
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Served with garlic mayo.
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With cranberry sauce. Gluten free on request.
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With sweet chilli sauce.
Mains
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Served with tartare sauce.
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With chips, garden peas or mushy peas, tartare sauce and a wedge of lemon. Gluten free on request.
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Served with a large salad and sweet chilli dip.
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Served with new potatoes, chips or mash, vegetables and extra gravy.
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With onion gravy.
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A seasoned beef burger in a sesame seed brioche bun with chips, salad garnish and onion rings, with cheddar, blue cheese or brie and cranberry, all melted with bacon. Double up for an extra £3.
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A brioche bun with lettuce, tomato and three chicken goujons, served with chunky chips.
Other Mains
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Served warm with salad & chips.
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Served with rice, poppadom and mango chutney.
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Served with rice.
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With basmati rice, poppadom & mango chutney.
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With salad and garlic bread.
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With pineapple, chips, peas, onion rings and grilled tomato. Gluten free without the onion rings.
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With bacon, cheese, baconnaise sauce & sliced spring onions.
Sandwiches, Salads & Jackets
£9.95 each
Choose from tuna mayo, ham, cheddar cheese & pickle, brie, cranberry & bacon, prawn Marie Rose, corned beef, Stilton cheese or coronation chicken.
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White or brown bread (gluten free on request), served with a small basket of chips and a salad garnish.
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Served with side salad.
Sides
Puddings
£6.50 each
Served with cream, custard or ice-cream.
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Served warm with vanilla ice cream.
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With vanilla ice cream, cream, biscuit crumb & sauce.
Steak Night
Booking strongly recommended
One of our busiest nights. One price, everything on the plate, pudding included.
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Chargrilled steak, hand-cut chips, onion rings, vine tomatoes, garden peas and a flat mushroom — followed by a pudding from the board.
Buffets & Function Catering
Parties, wakes, christenings and celebrations
Everything prepared in our own kitchen and laid out beautifully. Tell us the numbers and we will do the rest.
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Freshly made rounds on white and granary — ham, cheese, egg mayonnaise, tuna and coronation chicken.
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Sausage rolls, breaded chicken goujons with a sweet chilli dip, and mini savoury bites.
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Strawberries, cherries, melon, kiwi, passion fruit and berries, cut and arranged to order.
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Macarons, fruit tarts, brownies and petits fours on a dusted board.
Please tell a member of the team about any allergies or dietary requirements before you order — we will always do our best to look after you. Dishes may change with the season and the specials board.
Book a table